Happy New Year! Welcome to 2011, and we're eating cheap, but not drinking cheap. For starters, this week we have a 2007 Saint-Hilaire Blanquette De Limoux to drink with our selections. And what a selection! Teriyaki Chicken Steamed Buns to start, followed by a discussion of Marie Callender's Scalloped Potatoes in a Creamy Cheese Sauce, the delightful Pillsbury Savorings Artichoke & Spinach bread bowls, a brief review of Kikkoman Shiro Miso Soup, and finally Gabila's Famous Original Coney Island Square Knish. As an added bonus, our friend Dave sent us a bag of Mackie's of Scotland haggis & cracked black pepper potato crisps.

That's right Haggis Potato Chips. It's not as scary as it sounds. No, really.

Remember, we eat it so you don't have to, and we hope you enjoy the first new episode of 2011.